S'mores Egg Rolls


This S’mores Egg Rolls Recipe is full of creamy chocolate, marshmallows and graham crackers wrapped inside of a warm crispy egg roll shell. They’re super easy to whip up. .. These fried S’mores treats are definitely a mouthwatering dessert!

S'mores Egg Rolls


Yields: 12
Prep Time: 0 hours 5 mins
Total Time: 0 hours 20 mins
Ingredients:
  • 12 egg roll wrappers
  • 2 bars Hershey's Chocolate
  • 4 graham crackers, crushed
  • 24 marshmallows
  • Vegetable oil, for frying
  • 1/4 c. cinnamon-sugar
  • Melted chocolate, for dipping (optional)




Directions:

Place an egg roll wrapper on a clean surface in a diamond shape and place 2 pieces chocolate, about 1 tablespoon of graham crackers crumbs, and 2 marshmallows.

Fold up bottom half and tightly fold in sides. Gently roll, then seal fold with a couple drops of water. Repeat until all egg roll wrappers are used.

In a large skillet over medium heat, heat oil (it should reach 1" up the side of pan) until it starts to bubble. Add egg rolls and fry until golden, 1 minute per side. Transfer to a paper towel-lined plate and season with cinnamon sugar immediately.

Serve with melted chocolate, if using.





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